Table Top Induction Wok Price & Specifications
Weight 7 kg
Voltage 220 V
Usage Cooking, Stir Fry, Boiling
Temperature Range 60C to 270C
Size Table Top
Shape Round Wok Plate, Rectangular Body
Processing Technology Induction Heating Technology
Power Source Electric
Power 3.5 kW
Material Grade SS304 Food Grade
Material Stainless Steel
Installation Type Table Top
Features Digital Display, Touch Control, Energy Efficient, Fast Heating
Dimension (L*W*H) 410 mm x 340 mm x 135 mm
Control System Digital Touch Control
Color Stainless Steel Finish
Capacity 5 Liters
Automatic Grade Semi-Automatic
Application Hotels, Restaurants, Commercial Kitchens
<b>Equipment Type</b> Induction Wok
Supply Ability 100 Per Month
Delivery Time 7 Days
About Table Top Induction Wok Detail
Experience grandiose efficiency with our Table Top Induction Wok, crafted with a sterling SS304 food-grade stainless steel finish. This gorgeous induction wok delivers reduced energy expenditure and rapid, even heating with its advanced induction heating technology. Personalise your cooking with touch controls, timer, and precise temperature adjustment from 60C to 270C, all shown on a sleek LED digital display. The 5-liter capacity, easy-wipe surface, and low-noise performance make it ideal for busy commercial environments. Try now-for safer, faster, and energy-efficient cooking with overheat protection and semi-automatic control.
Innovative Induction Wok for Commercial Kitchens
Our Table Top Induction Wok is perfectly suited for plant applications, including restaurants, hotels, and commercial kitchens. Thanks to its energy-efficient 3.5 kW power, this equipment excels in tasks such as stir-fry, boiling, and large-batch cooking. The extra-large flat wok induction plate and digital touch controls let you personalise your usage, ensuring flawless cooking results. Its robust design and portability support frequent relocation and adaptability in diverse culinary settings.
Sample Policy, Market Reach, and Packaging
We facilitate swift handover of induction wok samples via reliable goods transport networks, optimising every expenditure involved. Our primary domestic market encompasses all regions within India. Packaging details are crafted with care-each induction wok is safely enclosed to guarantee secure delivery to your premises. Whether you are exploring bulk purchases or assessing product suitability, our sample policy and flexible logistics ensure a seamless acquisition experience, keeping your investment and operational needs at the forefront.
FAQ's of Table Top Induction Wok:
Q: How does the overheat protection feature benefit my kitchen operations?
A: The overheat protection safeguards your equipment and dishes by automatically regulating the heat, thus minimising the risk of overheating and ensuring a safer cooking environment.
Q: What applications can the Table Top Induction Wok be used for?
A: This induction wok is ideal for stir-frying, boiling, and other high-heat cooking processes, making it suitable for restaurants, hotels, and commercial kitchens.
Q: When should I use the timer function during cooking?
A: The timer function is perfect for recipes requiring precise cooking durations. Set the timer and let the induction wok handle time-sensitive dishes without constant supervision.
Q: Where can this induction wok be installed or placed?
A: Designed as a table top unit, it can be conveniently placed on any flat surface in kitchens, prep areas, or commercial food stations, providing maximum versatility in installation.
Q: What is the process for cleaning and maintaining this product?
A: Maintenance is simplified with its flat surface-just allow the wok to cool and wipe down with a cloth, ensuring hygiene and effortless daily upkeep.