2 Burner Induction Range 1 Flat + 1 Wok

Minimum Order Quantity : 1 Units

Delivery Time : 7 Days

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2 Burner Induction Range 1 Flat + 1 Wok Price & Specifications

Weight 70-85 kg (approx.)

Voltage 220V/380V, 50/60Hz

Usage Cooking, Boiling, Stir-frying

Temperature Range 60C to 260C

Size Standard Commercial

Shape Rectangular

Processing Technology Induction Heating

Power Source Electric

Power 5000W (Flat) + 5000W (Wok) (approx.)

Material Grade SS 304 Food Grade

Material Stainless Steel

Installation Type Free Standing

Features Energy Efficient, Rapid Heating, Easy-to-Clean Surface, Safety Protection, Adjustable Heat Settings

Dimension (L*W*H) 1200 x 700 x 850 mm (approx.)

Control System Digital Touch/Knob Control

Color Stainless Steel/Silver

Capacity Dual burner (1 Flat + 1 Wok)

Automatic Grade Automatic

Application Commercial Kitchen, Hotels, Restaurants, Catering

Supply Ability 1 Per Week

Delivery Time 7 Days

About 2 Burner Induction Range 1 Flat + 1 Wok Detail

Experience the distinguished 2 Burner Induction Range (1 Flat + 1 Wok), crafted for premier performance in demanding commercial kitchens. Engineered from food-grade SS 304 stainless steel, this heavy-duty, rust-resistant unit features both a peerless induction flat plate and a concave wok burner. Unbeatable price and favorable reviews make it a top choice for chefs seeking rapid heating, low noise, and ultimate safety, including earthing and overheat protection. Order now for a power-packed, energy-efficient solution enhanced by digital controls and easy-to-clean design.

Versatile Applications & Superior Material Features

The 2 Burner Induction Range (1 Flat + 1 Wok) excels in commercial kitchens, restaurants, hotels, and catering services. Ideal for cooking, boiling, or stir-frying, it supports various cuisines and rigorous food prep. Manufactured with premium SS 304 food-grade stainless steel for hygiene and corrosion resistance, it guarantees reliability on busy sites. Its open under-shelf design offers extra storage, while anti-skid feet ensure stability during intense kitchen operations.

Sample Availability, Logistics, and Market Reach

Exchange your culinary ambitions for cutting-edge technology with our induction range. Product samples are available for evaluation before major outlay. We facilitate efficient transport services from India's FOB ports to your commercial site. Serving the main domestic market, our free-standing units enable direct installation, reducing wait times. Benefit from seamless procurement and tailored solutions, ensuring your kitchen is equipped with a robust and innovative cooking platform.

FAQ's of 2 Burner Induction Range 1 Flat + 1 Wok:

Q: How does the 2 Burner Induction Range enhance cooking efficiency?

A: The dual induction burners (flat and wok) provide rapid, even heating, allowing chefs to cook, stir-fry, and boil simultaneously. The digital controls and timer streamline the process, delivering consistent results and saving time during busy service periods.

Q: What types of cookware are suitable for this induction range?

A: Only induction-compatible cookware, such as stainless steel or cast iron, should be used. The flat burner accommodates smooth-bottom pans, while the wok burner is designed for concave wok pans, maximizing energy efficiency and safety.

Q: Where is this induction range best applied?

A: It's ideally suited for commercial kitchens in restaurants, hotels, and catering businesses, where high performance, cleanliness, and reliability are essential.

Q: What safety features are included in the equipment?

A: The induction range includes built-in overheat protection, earthing safety, and low operating noise, all contributing to a secure and comfortable kitchen environment.

Q: How can I request a product sample before placing a full order?

A: You may request a sample through the supplier or manufacturer to test the equipment's suitability before committing to a larger outlay. Samples are dispatched using reliable transport services.

Q: What is the cleaning process for the induction range?

A: Both the smooth glass-ceramic surface and removable wok grate are designed for easy cleaning. After use, simply wipe the surfaces clean for swift maintenance and hygiene.